At Restaurant Azië, guests enjoy a combination of authentic Asian flavors, fresh ingredients, and excellent hospitality. The restaurant is well known for its diverse dishes and welcoming atmosphere where quality and customer satisfaction always come first. To strengthen the kitchen team, they are currently looking for an Independent Working Chef I.
Function & Responsibilities
As an Independent Working Chef I, you are responsible for independently carrying out kitchen activities and actively contributing to the quality of our dishes.
Your tasks include:
Independently preparing ingredients (mise-en-place)
Applying basic cooking techniques
Contributing ideas and input regarding the composition and adjustment of menus, menu cards, and working methods
Taking responsibility for stock management and ordering
Technically supervising and guiding kitchen assistants.
What do you bring as an Independent Working Chef I at Restaurant Azië in Weert
MBO level 3 working and thinking level
Demonstrable knowledge of basic cooking techniques
Independent, responsible, and stress-resistant
Team player with attention to quality and hygiene.
What do we offer from Restaurant Azië in Weert
Competitive salary: €2,650 – €3,250 gross per month (depending on experience and skills)
Pension scheme in accordance with the hospitality industry collective labor agreement
Travel allowance & staff discount!
Meals during working hours
Development opportunities: room to further develop your cooking and possible management skills
Development opportunities: room to further develop your cooking and possible management skills
Questions?
Contact us at:
[email protected] or call us at 0495 537 074