Independent Working Chef I – Restaurant Uni Woudrichem
Restaurant Uni Woudrichem is a restaurant where guests can enjoy flavourful dishes, fresh ingredients, and a welcoming atmosphere. The restaurant is known for its high-quality dishes, diverse menu, and pleasant ambiance where guests can enjoy a great dining experience. To strengthen our kitchen team, Restaurant Uni Woudrichem is looking for an Independent Working Chef I.
Job Responsibilities
As an Independent Working Chef I, you are responsible for independently carrying out kitchen activities and actively contributing to the quality of our dishes.
Your responsibilities include:
Independently preparing ingredients (mise en place)
Applying fundamental cooking techniques
Providing input and ideas regarding the composition and adjustments of menus, menu items, and working methods
Taking responsibility for inventory management and ordering supplies
Providing technical guidance and supervising kitchen assistants.
What do you bring as an Independent Working Chef I?
MBO Level 3 working and thinking level or equivalent
Demonstrable knowledge of fundamental cooking techniques
Independent, responsible, and able to perform well under pressure
A team player with an eye for quality and hygiene.
What do we offer at Restaurant Uni Woudrichem?
Competitive salary: €2,650 – €3,250 gross per month (depending on experience and skills)
Pension scheme in accordance with the Dutch Hospitality Collective Labour Agreement (Horeca CAO)
Travel expense reimbursement & staff discount
Meals during working hours
Development opportunities to further improve your cooking and potentially management skills
Interested?
Email:
[email protected]
For questions, call: 06-49691999
Work Location:
‘t Rond 3
4285 DE Woudrichem