De Mandarijn is a Chinese restaurant in the centre of Lichtenvoorde with an extensive Chinese-Indonesian menu. Guests can enjoy Chinese and Indonesian-style rice tables, a variety of meat, fish and shrimp dishes, as well as house specialities. De Mandarijn also offers a wide selection of dishes for takeaway. To strengthen the kitchen team, De Mandarijn Lichtenvoorde is looking for 3 Independent Cooks I.
Position & Responsibilities
As an Independent Cook I, you are responsible for independently carrying out kitchen activities and actively contributing to the quality of our dishes.
Your responsibilities include:
Independently preparing ingredients (mise-en-place)
Applying fundamental cooking techniques
Contributing ideas and providing input on the composition and adjustment of menus, menu items and working methods
Taking responsibility for inventory management and placing orders
Providing technical guidance and supervising kitchen assistant(s).
What do you bring as an Independent Cook I?
MBO Level 3 working and thinking level or equivalent
Demonstrable knowledge of fundamental cooking techniques
Independent, responsible and able to perform well under pressure
Team player with an eye for quality and hygiene.
What do we offer from De Mandarijn
Competitive salary: €2,650 – €3,250 gross per month (depending on experience and skills)
Pension scheme in accordance with the Dutch hospitality industry collective labour agreement
Travel allowance & staff discount!
Meals during working hours
Development opportunities: room to further develop your cooking and potentially management skills
Contact & Work Location
Phone: 06 83417242
Email:
[email protected]
Work location:
De Mandarijn Lichtenvoorde
Rembrandtplein 4
7131 EJ Lichtenvoorde