Job description
At Restaurant Himalaya, authentic flavors, hospitality, and quality are at the heart of everything we do. The restaurant is known for its delicious Nepalese and Indian dishes, fresh herbs and spices, and warm atmosphere where guests love to gather. To strengthen the kitchen team, we are looking for an Independent Working Chef I.
Position & Responsibilities
As an Independent Working Chef I, you will be responsible for independently carrying out kitchen activities and actively contributing to the quality of our dishes.
Your responsibilities include:
- Preparing ingredients independently (mise en place)
- Applying basic cooking techniques
- Contributing ideas and input regarding menu composition, menu adjustments, and working methods
- Managing inventory and placing orders
- Providing technical guidance and support to kitchen assistants.
What do you bring as an Independent Working Chef I at Restaurant Himalaya in Hoorn
- MBO Level 3 working and thinking level
- Demonstrable knowledge of basic cooking techniques
- Independent, responsible, and stress-resistant
- A team player with an eye for quality and hygiene.
What do we offer at Restaurant Himalaya
- Competitive salary: €2,650 – €3,250 gross per month (depending on experience and skills)
- Pension scheme in accordance with the Dutch hospitality collective labor agreement (horeca CAO)
- Travel allowance & staff discounts!
- Meals during working hours
Development opportunities: room to further develop your cooking and potentially management skills