Production worker - meat cutting and production of meat products - no foreign language - Germany
For our client, one of the leading meat retailers in Germany and Europe; a company that slaughters, cuts, processes and refines meat at ten locations in northwest Germany, we are looking for Candidates for the position of production worker
Location - Oer-Erkenschwick (North Rhine-Westphalia, Germany).
Offer:
- German labor contract (directly with the employer)
- Gross hourly rate - 15,00 €/17,55 €/20,00 € depending on experience and education
- Accommodation provided (270euro)
- Transportation to/from work
- Three-shift work system
- 40h/week
- Overtime possible
Tasks:
- Work possible in different departments, tasks divided
- Professional slaughtering and cutting of pigs and pork parts
- Production of steamed, raw and cooked sausage, raw and cooked sausage and finished products (e.g., dishes for reheating)
- Strict compliance with applicable health and safety regulations
Requirements:
- Willingness to work in shifts
- Knowledge of Polish or English or German language
- Physical resilience
- EU citizenship
- Work experience in meat/food processing welcome
- Vocational training as a butcher or comparable professional qualification is welcome