Job Description:
- Working as a Junior Cook(s).
Requirements:
- experience as a cook min.1 year
- knowledge of German in the kitchen industry or English
- education
- experience working in a hotel will be an advantage
- knowledge of HACCP
- creativity and inventiveness
- high personal culture
- ability to work in a team
We offer:
- employment contract, German
- salary after deduction of accommodation and food min. EUR 1,800 net
- 40-hour work week
- employment for a longer period of time
- opportunity for professional development
- work in a professional and dynamic team
- all benefits
- accommodation on site single room
- board at least 2 times a day